Arifin, Arif and ., Dr. Iwan Setiadi, S.E., M.Si. (2022) Pengaruh Profitabilitas, Ukuran Perusahaan, Nilai Perusahaan, Umur Perusahaan Terhadap Pengungkapan Good Corporate Governance Pada Perusahaan Manufaktur Sektor Industri Makanan dan Minuman Pada Periode Tahun 2018-2020. Skripsi thesis, ITB Ahmad Dahlan Jakarta.
a. Arif Zainal A - 2018224350077 HALAMAN JUDUL.pdf
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Abstract
This research aims to analize about effect of profitability, measurement, values, corporate age on the disclosure of good corporate governance. Manufacturing of food and beverages industry in 2018 2020. These independent variables are profitability, measurement, values, corporate age while the devenden variable of this reasearch is good corporate governance. The selection of samples used purposive sampling; it was obtained 16 samples. This research is quantitative in the form of a financial report that contained on website of each company and BEI. The results of this research described the positive effects on disclosure of good corporate governance. Meanwhile, the variety of values has a negative effect on the disclosure of good corporate governance. Coefficient of determination shows adjuster's values of R square of 0.252 % or 25.2 %. It shows 25.2 % of variable variance has affected by good corporate governance, profitability, values, corporate age and measurement of company. and 74.8 % explained by another independent variable that not studied.
| Item Type: | Karya Ilmiah (Skripsi) |
|---|---|
| Uncontrolled Keywords: | profitability, measurement, values, corporate age, good corporate governance. |
| Subjects: | H Social Sciences > HF Commerce > HF5601 Accounting H Social Sciences > HG Finance |
| Divisions: | Fakultas Ekonomi dan Bisnis > S1 Akuntansi |
| Depositing User: | Khalifafachri Albi |
| Date Deposited: | 22 Feb 2025 03:43 |
| Last Modified: | 08 May 2026 06:55 |
| URI: | https://repository.itb-ad.ac.id/id/eprint/354 |
